Kodama Brewing Co. Ltd.

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Tenko50

純米大吟醸 天巧50
  • 1.8L
  • 720ml

Tasting notes and comments

Aromatic and very fresh with hints of melon rind, a bit subtle orange peel, apple and lime. Crisp acidity developing into a rich finish like orange blossom. Long finish. Bottled while still Nama Genshu and instantly pasteurized by high pressured process, the mouthfeel is rich but extraordinary refreshing with perfect acidity. US National Sake Appraisal 2019 GOLD . Kura Master 2020 Platinum Award .

Food pairing
GRILLED SHRIMPS or OYSTERS, CLAMS. STEAK, STEWED BEEF, CHINESE DISHES
Type
Junmai Daiginjo
Rice
Yamada-nishiki
Rice polishing rate
50%
Alcohol
15%
Sake Meter Value
±0
Acidity
1.6
Serving temperature: 10℃ー15℃

Products

Junmai Daiginjo

[純米大吟醸]

Junmai Ginjo

[純米吟醸]

Kimoto Junmai

[純米生酛]

Junmai Muroka Nama Genshu
(undiluted, un-carbon fined, unpasteurized)

[純米無濾過生原酒]

Honjozo Nigori (cloudy)

[本醸造にごり]