Tasting notes and comments

Rich in aroma with hints of tropical fruits and flowers. Umami-rich and silky smooth on pallate and some dry-flavours.

Always store cold and serve chilled

Food pairing

Apperitif or with variety of sashimi, sushi, white fish

Type

Junmai Muroka Nama Genshu (undiluted, un-carbon fined, unpasteurized)

Rice

Yamada-nishiki

Rice polishing rate

55%

Alcohol

17%

Sake Meter Value

-7.4

Acidity

2.1

Serving temperature: 10℃ー15℃