NEWS

IWC 2019 GOLD for CHOGETSU “Clear Moon”　in Junmai Ginjo category.

11th May,2019

We are proud to announce CHOGETSU Junmai Ginjo , made of local Sake Komachi rice with rice polishing ratio of 55%, won GOLD in International Wine Challenge (IWC) 2019,  held in London last April.  Please see the profile and tasting notes of CHOGETSU in the “Products” section of our website.　　https://www.kodamajozo.co.jp/products/chogetsu-clear-moon/

　

 

Other medal awards from IWC 2019 for us are:

TENKO 20 :  Bronze in Junmai Daiginjo category

JUHONEN:   Bronze in Daiginjo category.

TENKO : Commended in Junmai Daiginjo category

 

We are pleased all 4 brands we entered for IWC 2019 were awarded in their categories !  We look forward to bringing them to you in our new era, Reiwa.